創辦人翁師傅從事烘培行業三十幾載，為了讓消費者能吃到安全美味的食品，轉而投入食品原物料的開發，進而創造出各式新穎且健康的商品，做一個讓消費者信任的本土品牌．
The founder Weng Master has been engaged in the baking industry for more than 30 years. In order to allow consumers to eat safe and delicious food, he has invested in the development of raw materials for food, making all kinds of novel and healthy products, and making a trust brand for consumers.
